

Only 5 left!
F Dick Premier Plus Chef's Plaza Knife Case 17 Pc Set$1,181.95 $1,944.95


Only 5 left!
F Dick Premier Plus Chef's Bistrol Knife Case 12 Pc Set$1,414.95 $2,344.95


Only 2 left!
Furi Pro Precision Filleting Knife 17 cm3
$49.95 $109.95
(for removing bones, cartilage, and skin)


Only 1 left!
Shun Kai Classic Flexible Fillet Knife 17.9cm1
$151.95 $234.95
(for removing bones, cartilage, and skin)


2
$128.95 $239.95
(for removing bones, cartilage, and skin)


Only 1 left!
F Dick Premier Plus Filleting Knife Flexible 18cm$147.95 $229.95
(for removing bones, cartilage, and skin)


Only 1 left!
F Dick Premier Plus Filleting Knife Flexible 21cm2
$169.95 $264.95
(for removing bones, cartilage, and skin)


Only 1 left!
F DICK ActiveCut Filleting Knife Flexible 18cm$101.95 $159.95
(for removing bones, cartilage, and skin)


Only 3 left!
F DICK 1905 Series Filleting Knife Flexible 18cm$165.95 $259.95
(for removing bones, cartilage, and skin)


Only 1 left!
F DICK ErgoGrip Fish Filleting Knife 18cm2
$43.95 $64.95
(for removing bones, cartilage, and skin)


Only 2 left!
F DICK ErgoGrip Fish Filleting Knife 15cm4
$41.95 $59.95
(for removing bones, cartilage, and skin)


Only 1 left!
Wusthof Classic Series Fillet Knife 16cm$161.95 $249.00
(for removing bones, cartilage, and skin)


Only 1 left!
F Dick Superior Filleting Knife Flexible 18cm1
$80.95 $124.95
(for removing bones, cartilage, and skin)


Only 1 left!
F Dick Pro-Dynamic Filleting Knife Flexible 18cm$43.95 $64.95
(for removing bones, cartilage, and skin)


Only 1 left!
Wusthof Classic Ikon Black Filleting Knife 16cm$189.95 $299.00
(for removing bones, cartilage, and skin from the meat)


Only 10 left!
Victorinox Swiss Classic Filleting Knife 16cm$42.95 $57.95
(for removing bones, cartilage, and skin from the meat)


Only 2 left!
Victorinox Swiss Flex Straight Wide Filleting Knife 20cm$53.95 $82.95
(for removing bones, cartilage, and skin from the meat)
These knives are used for removing bones, cartilage, and skin from the meat.
You will often see many filleting knives with ‘flex’ to make it that much easier and quicker for your blade to navigate around bones and joints, and it slices exactly where you want it to.